How to prepare Instant puliogare rice | Quick food recipes for beginners


Many of the people who are out of the hometown and are in cities for work. and among them many  are dependent on hotel/mess food. Now because of Lockdown and corona restrictions, its not safe to eat outside. For people who doesnt know cooking its very difficult to cook and manage everything.

Even without the reason of lockdown, its always good to if we know little basics of cooking for survival.
Here in this blog and post i have listed few of the easy and quick cooking recipes for those who wants to learn and be self sufficient.



Recipe1: Puliogare: 

Time to prepare: 5 min
Servings: 1 person

Required Items :

Rice - 1 cup
Salt- half tbl spoon         
ಎಣ್ಣೆ- 2 spoon
MTR Puliogre or your - or any brand of your favorite

Optional:
   mustard seeds-> 1 tea spoon
   curry leaves-> 5-6 leaves,
   groundnuts-> 1 small cup
   red chilli -> 1-2

1) Take a vessel or frying pan and keep it on the stove and heat it.

2) Add 2 spoons of oil and heat it.

3) If you have mustard seeds, curry leaves, groundnuts, red chilli add them and fry them for 2 min. these are optional. 

4) then Add 2-3 spoons of Puliogre powder and mix well and let it fry for 2 more min. Now Puliogre gravy is ready.

5) to this gravy add the cooked rice and mix well. let the rice be on stove for 2 more min to make the rice warm. and now Puliogre rice is ready to serve and eat.





(Note: In instant powders the required ingredients like thil, Jaggrey, tamarind taste, peanuts will be already there. so need to add it again if its not there.)



to view this recipe in Kannada click on below link:
How to prepare Puliogre steps in kannada